As I had explained earlier in the year, carbs no longer like me and they are not my friend. I have also moved towards the Paleo lifestyle and have very much loved experimenting and trying all these new things. I plan on focusing on just that this year. Tasty yummy healthier foods without losing any of the favor. Still using the spiralizer from Paderno, I actually have been able to create new recipes and can not wait to share those with you. I am going to start with this low carb Carbonara on zuchinni noodles. My family has chosen this as their favorite so far and let’s face it; anything with bacon is a winner in this house.
Today is the day!!! Add your flavor to the comments section and I will randomly choose one to make on the blog! Winner to be announced tomorrow morning.
Have a cheesecake flavor that has been rolling around in your head but you can’t figure out how much of an ingredient to add to make it come out just right? I can help!
Let me make if for you and post it here!
Add your flavor choice into the comments below and on Friday the 9th I will pick the flavor and make it step by step and post it here.
Just to give you and idea here are some pictures of the beautiful cheesecakes my mother makes. She makes these for a local restaurant here in town Doyle’s Cedar Hill.