16 Tuesday Jul 2013
Posted in Grillin out, Pork, Recipes (ALL), Sides
Tags
ancho pork, chili rubbed, chutney, falksalt, flaked salt, gtrilled rubbed prok, pineapple, pineapple jalapeno relish, pork rub, relish, roasted pork
Tonight I wanted to play with my Falksalt, so I decided to use it three ways. In the rub I made for the pork roast, a garnish and on the grilled sautéed asparagus spears. The result was a crowd pleaser.
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