Tags
bisquick cobbler, blueberry cobbler, cobbler and ice cream, cobbler dessert, fruit cobbler, mixed fruit cobbler, nectarine cobbler, peach cobbler
I had a hankering (is that a word?) for cobbler. But I didn’t just want any old cobbler. I wanted a mixed fruit, so I dug up my favorite recipe and looked at what fruit I had available. I came up with peaches and nectarines from the farmers market, fresh picked blueberries from a friends garden and pomegranate juice which I seem to be in love with right now. On a hot day like today, we had to have some vanilla ice cream to go with it as well. Let’s just say someone else went out for that, I have a cobbler to make!
You will need:
- 3 cups of blueberries
- 2 cups fresh sliced peaches
- 2 cups fresh sliced nectarines
- 2 cups of Bisquick mix
- 1 cup of pomegranate juice
- 1 cup of milk
- 1 tsp of almond extract
- 1 tsp teaspoon cinnamon
- 1 cup butter (2 sticks melted and set aside)
- 2 cups of sugar
This will go into a 9×11 Pyrex glass dish. Preheat oven to 375 degrees.
In a large bowl, add your dry ingredients. Then pour in the pomegranate juice and milk and mix until thoroughly combined.


In a large mixing bowl, add your fruit and pour the sugar over giving them all a toss.


Bake for approximately one hour or until crust is a golden brown.

Looks amazing! Great post!
Thank you very much! It was really good 🙂
looks so good!